Veggie India

The best place to visit if you are searching for a restaurant in Bhilai. This place is suitable for visiting with family or friends. The food was delicious and the staff were also good to provide service. It is highly recommended from my end as a Vegetarian.

Perfect place for family and couples to dine in, best in taste. Must try once. Had a good taste with the best service experience.

It was a good experience but talking about the food the food was ok ok according to price. The ambiance had a good atmosphere & the service was also good.

food quality is good , ambience is also nice , but there is no proper ventilation if someone order sizzler the whole place become smoky , coming to basic things which is supposed to be served at every restaurant i.e salad is not served here until and unless someone asked for it . we have ordered Hakka Noodles, Harabhara kabab, Panner Afgani, Malai kofta , Butter Naan Overall it's good . But their is no proper billing options at counter the one who served food will ask u to pay to their account , this thing need to be improved like their should be proper scanner available for at counter .

A Remarkable Transformation: Having experienced the journey of Veggie India from its early days to its recent transformation, I am delighted to share my updated review of this establishment. Initially, when Veggie India opened its doors 4-5 years ago, I found the ambiance lackluster and the food flavors uninspiring. However, my recent visit revealed a remarkable turnaround in every aspect. The ambiance now exudes warmth and vibrancy, setting the perfect backdrop for a delightful dining experience. The attention to detail in the decor and lighting enhances the overall atmosphere, making it inviting and comfortable. Service has undoubtedly been elevated to a whole new level. The staff's attentiveness and efficiency ensured that our orders were promptly taken and served with a smile. Their professionalism added to the overall enjoyment of the meal. Now, let's talk about the highlight of any Indian restaurant – the food. We started with the Paneer Tikka Masala, a dish that truly stole the show. The succulent pieces of paneer were marinated to perfection, resulting in a tantalizing blend of spices that danced on the taste buds. The rich and creamy tomato-based gravy complemented the paneer impeccably, leaving us craving for more with every bite. Accompanying the Paneer Tikka Masala were the Roti and Jeera Rice. The Roti was soft and fluffy, with just the right amount of crispiness around the edges. It served as the ideal vessel for savoring the delectable curry. As for the Jeera Rice, each grain was infused with the aromatic flavors of cumin, adding depth to every spoonful. The subtle earthiness of the jeera perfectly balanced the spiciness of the main dishes, creating a harmonious symphony of flavors. In conclusion, the transformation of Veggie India is nothing short of commendable. From its humble beginnings to its current status as a culinary gem, the restaurant has undoubtedly raised the bar in terms of ambiance, service, and most importantly, food quality. My recent dining experience was nothing short of exceptional, and I eagerly look forward to returning for more culinary delights.